Ever Bake Ovens & Bakery Equipment is an importer Bongard bakery machines. Bongard develops high quality and efficient bakery machines that meet the strictest requirements. Bongard is the specialist in the field of dough separation, shapes and white bread systems. The Bongard range includes machines for kneading dough processing, and cooling tower for artisan and industrial bakeries.
The great advantage of the Fermentolevain Bertrand-Puma, is that he can cooling and heating from 5 ° C to 37 ° C models in our range are 125 kg (140 liters) and 75 kg (80 liters) capacity.
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