|Brand||Farhat Bakery Equipment|
Very reliable sheeter, with output of 1, 2, 3, 4, 5, 6 or 8 rows, suitable for sheeting soft and semi-hard dough balls.
This machine transforms the leavened dough balls coming from the intermediate proofer into round or oval equal sheets. It's characterized by its precision and capacity to give the required thickness equally to the whole loaf piece (from 1mm to 8mm thickness) by means of gauge regulator with visual indicator to show the required thickness.
This machines has four essential stages to transform the dough balls into thin sheet layers:
flour duster with cotton pressing cylinders.
two hard chrome or Teflon cylinders ( to give the oval shape)
electro-pneumatic system to change the direction of dough 90 degree
two hard or four hard chrome or Teflon cylinders to give the final perfect circular shape for the dough.
Production is electronically variable from 600 to 3000 pcs/hour per row, with a diameter range from 12 to 50cm. The Betta flattener is also available with touch-screen control panel, with many storable programs, that controls and stores all the machine functions, from adjustment of sizes to production speed, with diagnostics for possible operational problems.
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