In the production lines for milk processing, the Silo tank serves to take and store at atmospheric pressure a given volume of raw, pasteurized, skim milk, or whey.
During the storage process, milk is very delicate; therefore, the mixing process should be very careful so that fat molecules release is prevented. More than that, increase in storage temperature with 15 degrees Celsius results in increase of 250 times in the number of bad bacteria per milliliter milk. This is why temperature control during storage and processing is a crucial factor. The equipment that Biomashin offers aims to control these processes effectively and in the most optimal way.
Our storage tanks ensure maximum product protection during its storage.
Biomashin offers Silo tanks with standard dimensions and equipment. However, they could be customized upon request – designed in accordance with a particular technical specification. Silo tanks could be produced on legs or support ring.
Silo tank for raw/pasteurized milk storage basic design
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