Product Specification
| Luxlait Expansion |
Product Descriptions
1. Product specifications:
1.1. Ingredients:
- ultra-heat treated whole milk, homogenised.
1.3. Physico-chemical characteristics:
- Fat: 3.45-3.80 %
1.4. Microbiological characteristics:
- Total flora: Abs / ml
- Listeria monocytogenes: Abs / 25 g
1.5. GMO:
- According to the EC regulations in force, we guarantee that our product is GMO-free.
1.6. Allergens:
- Milk proteins, lactose.
1.7. Preservation:
- Shelf life: min. 50 days out of the factory
- Preservation temperature: Unopened, keep without refrigeration, until the indicated date. Once opened, refrigerate between +4°C and +6°C and consume quickly.
1.2. Average nutritional values per 100 ml:
- Energy: 274 kJ / 65 kcal
- Fat: 3.6 g
- of which saturates: 2.5 g
- Carbohydrate: 5.0 g
- of which sugars: 5.0 g
- Protein: 3.3 g
- Salt: 0.1 g
2. Dispatch:
1.8. Packaging:
- Tetra Prisma 0.33L + cap
2.1. Technical specifications:
- Gross weight: 356 ± 10.2 g
- Net weight: 340 ± 10.2 g
2.2. Logistics:
- Unit: 0.33L
- Units / box: 18
- Units / pallet: 1512
- Pallet: returnable Europallet
2.3. EAN codes:
- Item: 5450168511521
- Box: 5450168311527
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